The biodynamic grapes come from several vineyards, which are both stony-pebbly and calcareous in different sections. This gives the grapes the incredible variety of aromas and led straight to the apt name.
 
Maturing
concrete egg | 1000 L | 8 month(s)
large wooden barrel | 2000 L | used barrel | 8 month(s)
amphora | 1000 L | 8 month(s)