The Spectator Magazine:
"An equal blend of Cinsault, Carignan, and Cabernet Sauvignon from a bakingly hot vintage. It has all the Musar hallmarks of rich, ripe, savoury fruit by an underlying sweetness and softness."

The Winemaker's note:
"It has big developed ripe fruit on the nose and a bold taste profile of juicy, black fruits plus mocha and leather and a beautiful lingering finish".