Ben Marco Malbec is a testament to Uco Valley, from which it hails, proffering aromas of fresh black fruit and floral notes of violets. The palate shows great balance, very fine tannins, and a thread of acidity going through its core, lifting it up and going its length.
Pair with beef, sausages, spiced or grilled pork, medium-strong cheeses, and meat-based pasta sauces.
WA 92 Robert Parker's Wine Advocate:
"Produced with grapes from one vineyard in Chacayes in the Valle de Uco, the 2016 BenMarco Malbec is floral, spicy, aromatic, showy and expressive, with great freshness and lots of aromatic herbs, black pepper and flowers. This has both good ripeness and freshness, with very fine tannins. It's a short (the shortest!) vintage with moderate alcohol but good concentration. 200,000 bottles produced. In the last few years, this has been sourced from Altamira."
Ben Marco Malbec 2018